GPETAFLR: A new anti-inflammatory peptide from Lupinus angustifolius L. protein hydrolysate. (October 2015)
- Record Type:
- Journal Article
- Title:
- GPETAFLR: A new anti-inflammatory peptide from Lupinus angustifolius L. protein hydrolysate. (October 2015)
- Main Title:
- GPETAFLR: A new anti-inflammatory peptide from Lupinus angustifolius L. protein hydrolysate
- Authors:
- Millán-Linares, Mª del Carmen
Millán, Francisco
Pedroche, Justo
Yust, María del Mar - Abstract:
- Highlights: A potential anti-inflammatory peptide was purified from lupine protein hydrolysate. The sequence was Gly-Pro-Glu-Thr-Ala-Phe-Leu-Arg. This octapeptide may help to prevent diseases related to chronic inflammation. Abstract: An anti-inflammatory peptide was identified in lupine protein hydrolysate (LPH) obtained by enzymatic hydrolysis of lupine protein isolate (LPI) with Alcalase. LPH was separated in two fractions by ultrafiltration, and anti-inflammatory activity was evaluated by analysis of the expression of different cytokines in THP-1-derived macrophages by quantitative PCR (qPCR). Fraction <10 kDa was purified by chromatographic techniques, and the most active subfraction was analysed by mass spectrometry. A novel anti-inflammatory peptide was identified and the sequence was Gly-Pro-Glu-Thr-Ala-Phe-Leu-Arg. This peptide was synthesised, and its anti-inflammatory activity was tested at two concentrations. Expression of TNF, IL-1β, and CCL2 was significantly reduced whereas the expression of the anti-inflammatory cytokine IL-10 was induced. Regarding the production of cytokines, only the lowest concentration of the synthetic peptide showed anti-inflammatory properties. Furthermore, the synthetic peptide decreased nitric oxide production. Thus, the identified peptide may help to prevent chronic inflammation associated with several diseases.
- Is Part Of:
- Journal of functional foods. Volume 18:Part A(2016)
- Journal:
- Journal of functional foods
- Issue:
- Volume 18:Part A(2016)
- Issue Display:
- Volume 18, Issue 1 (2016)
- Year:
- 2016
- Volume:
- 18
- Issue:
- 1
- Issue Sort Value:
- 2016-0018-0001-0000
- Page Start:
- 358
- Page End:
- 367
- Publication Date:
- 2015-10
- Subjects:
- Lupine protein hydrolysate -- Anti-inflammatory activity -- THP-1-derived macrophages -- Purification -- Octapeptide
Functional foods -- Analysis -- Periodicals
Food -- Biotechnology -- Periodicals
Nutrition -- Periodicals
613.2 - Journal URLs:
- http://www.sciencedirect.com/science/journal/17564646 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.jff.2015.07.016 ↗
- Languages:
- English
- ISSNs:
- 1756-4646
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4986.807000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 9071.xml