Cite
APA Citation
Saito, M., Yoneshiro, T., & Matsushita, M. (2015). food Ingredients as Anti-Obesity Agents. Trends in endocrinology and metabolism, 26, 585–587. http://access.bl.uk/ark:/81055/vdc_100029218664.0x000009
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Saito, M., Yoneshiro, T., & Matsushita, M. (2015). food Ingredients as Anti-Obesity Agents. Trends in endocrinology and metabolism, 26, 585–587. http://access.bl.uk/ark:/81055/vdc_100029218664.0x000009