Cite
MLA Citation
Véronique Desseaux et al.. “The Mechanisms of Alpha‐Amylase Inhibition by Flavan‐3‐Ols and the Possible Impacts of Drinking Green Tea on Starch Digestion.” Journal of food science, vol. 83, no. 11, 2018, pp. 2858–2865. http://access.bl.uk/ark:/81055/vdc_100072635508.0x000021