Multi-mycotoxin stable isotope dilution LC–MS/MS method for Fusarium toxins in beer. (1st March 2017)
- Record Type:
- Journal Article
- Title:
- Multi-mycotoxin stable isotope dilution LC–MS/MS method for Fusarium toxins in beer. (1st March 2017)
- Main Title:
- Multi-mycotoxin stable isotope dilution LC–MS/MS method for Fusarium toxins in beer
- Authors:
- Habler, Katharina
Gotthardt, Marina
Schüler, Jan
Rychlik, Michael - Abstract:
- Highlights: Multi-mycotoxin stable isotope dilution LC–MS/MS method established for beer samples. Simultaneous solid phase extraction for trichothecenes, ENNS, BEA and ZEA in beer. In 2015 mycotoxin contamination of beer seems not to be a health risk for consumers. Possibility to follow the fate of Fusarium toxins during the entire brewing process. Abstract: A stable isotope dilution LC–MS/MS multi-mycotoxin method was developed for 12 different Fusarium toxins including modified mycotoxins in beer (deoxynivalenol-3-glucoside, deoxynivalenol, 3-acetyldeoxynivalenol, 15-acetyl-deoxynivalenol, HT2-toxin, T2-toxin, enniatin B, B1, A1, A, beauvericin and zearalenone). As sample preparation and purification of beer a combined solid phase extraction for trichothecenes, enniatins, beauvericin and zearalenone was firstly developed. The validation of the new method gave satisfying results: intra-day and inter-day precision and recoveries were 1–5%, 2–8% and 72–117%, respectively. In total, 61 different organic and conventional beer samples from Germany and all over the world were analyzed by using the newly developed multi-mycotoxin method. In summary, deoxynivalenol, deoxynivalenol-3-glucoside, 3-acetyldeoxynivaleneol and enniatin B were quantified in rather low contents in the investigated beer samples. None of the other monitored Fusarium toxins like 15-acetyldeoxynivalenol, HT2- and T2-toxin, zearalenone, enniatin B1, A1, A or beauvericin were detectable.
- Is Part Of:
- Food chemistry. Volume 218(2017)
- Journal:
- Food chemistry
- Issue:
- Volume 218(2017)
- Issue Display:
- Volume 218, Issue 2017 (2017)
- Year:
- 2017
- Volume:
- 218
- Issue:
- 2017
- Issue Sort Value:
- 2017-0218-2017-0000
- Page Start:
- 447
- Page End:
- 454
- Publication Date:
- 2017-03-01
- Subjects:
- Fusarium mycotoxins -- Stable isotope dilution assay -- LC–MS/MS -- Solid phase extraction -- Beer
Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
664 - Journal URLs:
- http://www.sciencedirect.com/science/journal/03088146 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodchem.2016.09.100 ↗
- Languages:
- English
- ISSNs:
- 0308-8146
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.284000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 8561.xml