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APA Citation
Chang, S., Lin, H. V., Wu, G., & Tsai, G. J. (2015). pH Effects on solubility, zeta potential, and correlation between antibacterial activity and molecular weight of chitosan. Carbohydrate polymers, 134, 74–81. http://access.bl.uk/ark:/81055/vdc_100071265979.0x00003b