Effect of drying methods on physicochemical properties and antioxidant activities of wolfberry (Lycium barbarum) polysaccharide. (20th August 2015)
- Record Type:
- Journal Article
- Title:
- Effect of drying methods on physicochemical properties and antioxidant activities of wolfberry (Lycium barbarum) polysaccharide. (20th August 2015)
- Main Title:
- Effect of drying methods on physicochemical properties and antioxidant activities of wolfberry (Lycium barbarum) polysaccharide
- Authors:
- Zhao, Qingsheng
Dong, Beitao
Chen, Jinjin
Zhao, Bing
Wang, Xiaodong
Wang, Liwei
Zha, Shenghua
Wang, Yuchun
Zhang, Jinhong
Wang, Yuling - Abstract:
- Highlights: An efficient drying process of Lycium barbarum polysaccharide (LBP) suitable for industrial production was developed and optimized. LBP of spray drying had the highest scavenging effects, best appearance. LBP of spray drying has spherical shape, smoother surface and hollow sphere. Abstract: In this study, an efficient drying process of Lycium barbarum L. polysaccharide (LBP) suitable for industrial production was developed and optimized. Three drying methods, including hot air drying (40–80 °C), vacuum drying (40–60 °C) and spray drying were test and compared. Hot air drying and vacuum drying cost long time and produced a brown product which needs further process due to the agglomeration or alveolation form. The condition of spray drying (without any excipient) was optimized by orthogonal experiment, which gave different optimum conditions based on LBP recovery rate (LBP solution concentration 1.06 g/mL, inlet air temperature 170 °C, sample flow rate 15 mL/min and air speed 4.2 m 3 /min) or LBP transparency (LBP solution concentration 1.04 g/mL, inlet air temperature 170 °C, sample flow rate 20 mL/min and air speed 2.8 m 3 /min). Pilot scale experiments showed preferable stability of LBP product quality and process parameters. Sample of spray drying (SD) had the highest scavenging free radical effects, the best appearance (LBP transparency), and uniform morphology with hollow sphere which are important properties for the reconstitution of the powder product.Highlights: An efficient drying process of Lycium barbarum polysaccharide (LBP) suitable for industrial production was developed and optimized. LBP of spray drying had the highest scavenging effects, best appearance. LBP of spray drying has spherical shape, smoother surface and hollow sphere. Abstract: In this study, an efficient drying process of Lycium barbarum L. polysaccharide (LBP) suitable for industrial production was developed and optimized. Three drying methods, including hot air drying (40–80 °C), vacuum drying (40–60 °C) and spray drying were test and compared. Hot air drying and vacuum drying cost long time and produced a brown product which needs further process due to the agglomeration or alveolation form. The condition of spray drying (without any excipient) was optimized by orthogonal experiment, which gave different optimum conditions based on LBP recovery rate (LBP solution concentration 1.06 g/mL, inlet air temperature 170 °C, sample flow rate 15 mL/min and air speed 4.2 m 3 /min) or LBP transparency (LBP solution concentration 1.04 g/mL, inlet air temperature 170 °C, sample flow rate 20 mL/min and air speed 2.8 m 3 /min). Pilot scale experiments showed preferable stability of LBP product quality and process parameters. Sample of spray drying (SD) had the highest scavenging free radical effects, the best appearance (LBP transparency), and uniform morphology with hollow sphere which are important properties for the reconstitution of the powder product. Considering the product appearance and product activity, the spray drying was selected to apply in industrial production. … (more)
- Is Part Of:
- Carbohydrate polymers. Volume 127(2015)
- Journal:
- Carbohydrate polymers
- Issue:
- Volume 127(2015)
- Issue Display:
- Volume 127, Issue 2015 (2015)
- Year:
- 2015
- Volume:
- 127
- Issue:
- 2015
- Issue Sort Value:
- 2015-0127-2015-0000
- Page Start:
- 176
- Page End:
- 181
- Publication Date:
- 2015-08-20
- Subjects:
- Lycium barbarum L. -- Polysaccharide -- Drying process -- Antioxidant activity
Polysaccharides -- Periodicals
Polysaccharides -- Periodicals
Polysaccharides -- Périodiques
Electronic journals
547.78 - Journal URLs:
- http://www.sciencedirect.com/science/journal/01448617 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.carbpol.2015.03.041 ↗
- Languages:
- English
- ISSNs:
- 0144-8617
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3050.990480
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 8198.xml