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MLA Citation

    Mysore R. Harsha et al.. “Modified pectic polysaccharide from turmeric (Curcuma longa): A potent dietary component against gastric ulcer.” Carbohydrate polymers, vol. 138, 2016, pp. 143–155. http://access.bl.uk/ark:/81055/vdc_100069748145.0x00001f
  
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