Cite
MLA Citation
F.J. Cuevas et al.. “Effect of management (organic vs conventional) on volatile profiles of six plum cultivars (Prunus salicina Lindl.). A chemometric approach for varietal classification and determination of potential markers.” Food chemistry, vol. 199, 2016, pp. 479–484. http://access.bl.uk/ark:/81055/vdc_100069724197.0x00001c