Corrigendum to "Identification of single nucleotide polymorphisms in carnosine-related genes and effects of genotypes on pork meat quality attributes" [Meat Science 134 (2017) 54–60]. (November 2018)

Record Type:: Journal Article
Title:: Corrigendum to "Identification of single nucleotide polymorphisms in carnosine-related genes and effects of genotypes on pork meat quality attributes" [Meat Science 134 (2017) 54–60]. (November 2018)
Main Title:: Corrigendum to "Identification of single nucleotide polymorphisms in carnosine-related genes and effects of genotypes on pork meat quality attributes" [Meat Science 134 (2017) 54–60]
Authors:: D'Astous-Pagé, Joël
Gariépy, Claude
Blouin, Richard
Cliche, Simon
Méthot, Steve
Sullivan, Brian
Fortin, Frédéric
Palin, Marie-France
Abstract:
Is Part Of:: Meat science. Volume 145(2018)
Journal:: Meat science
Issue:: Volume 145(2018)
Issue Display:: Volume 145, Issue 2018 (2018)
Year:: 2018
Volume:: 145
Issue:: 2018
Issue Sort Value:: 2018-0145-2018-0000
Page Start:: 480
Page End:: 481
Publication Date:: 2018-11
Subjects:: Meat -- Periodicals
Meat industry and trade -- Periodicals
Viande -- Périodiques
Viande -- Industrie -- Périodiques
Meat
Meat industry and trade
Periodicals
641.36
Journal URLs:: http://www.sciencedirect.com/science/journal/03091740 ↗
http://www.elsevier.com/journals ↗
DOI:: 10.1016/j.meatsci.2018.08.001 ↗
Languages:: English
ISSNs:: 0309-1740
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - 5413.796500
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 7080.xml