Corrigendum to "Identification of single nucleotide polymorphisms in carnosine-related genes and effects of genotypes on pork meat quality attributes" [Meat Science 134 (2017) 54–60]. (November 2018) - D'Astous-Pagé, Joël; Gariépy, Claude; Blouin, Richard; Cliche, Simon; Méthot, Steve; Sullivan, Brian; Fortin, Frédéric; Palin, Marie-France