Dedicated non-destructive devices for food quality measurement: A review. (August 2018)
- Record Type:
- Journal Article
- Title:
- Dedicated non-destructive devices for food quality measurement: A review. (August 2018)
- Main Title:
- Dedicated non-destructive devices for food quality measurement: A review
- Authors:
- Abasi, Sadjad
Minaei, Saeid
Jamshidi, Bahareh
Fathi, Davood - Abstract:
- Abstract: The quality of agricultural products is of high importance in terms of consumer interest, determining market acceptance, and thus, directly affects storage and post-harvest processing operations. Quality measurement of fruits, vegetables and food products is at the center of attention by the food industry. Non-destructive measurements of quality parameters have been conducted on many agricultural products and have proved to be rapid and accurate in estimating the quality factors involved. While, non-destructive methods are very useful for quality testing, the recent interest by consumers, researchers, and the food industry in the application of new portable and/or handheld non-destructive devices for quality assessment of agricultural products has added a new dimension to the issue. Because these devices are small-sized, low-cost, low-weight, and easy to use, they can be utilized by farmers, quality inspectors, and even consumers. Thus, researchers have focused on developing portable non-destructive devices for a variety of food items. This review, examines the latest reports on the design and development of dedicated non-destructive portable and/or handheld devices for quality monitoring of agricultural products. Highlights: Demands for dedicated devices for food quality sensing have been increased. Non-destructive methods have high capability to use for development such devices. Low-cost, low-weight, user-friendly and rapid inspection are of high importance.Abstract: The quality of agricultural products is of high importance in terms of consumer interest, determining market acceptance, and thus, directly affects storage and post-harvest processing operations. Quality measurement of fruits, vegetables and food products is at the center of attention by the food industry. Non-destructive measurements of quality parameters have been conducted on many agricultural products and have proved to be rapid and accurate in estimating the quality factors involved. While, non-destructive methods are very useful for quality testing, the recent interest by consumers, researchers, and the food industry in the application of new portable and/or handheld non-destructive devices for quality assessment of agricultural products has added a new dimension to the issue. Because these devices are small-sized, low-cost, low-weight, and easy to use, they can be utilized by farmers, quality inspectors, and even consumers. Thus, researchers have focused on developing portable non-destructive devices for a variety of food items. This review, examines the latest reports on the design and development of dedicated non-destructive portable and/or handheld devices for quality monitoring of agricultural products. Highlights: Demands for dedicated devices for food quality sensing have been increased. Non-destructive methods have high capability to use for development such devices. Low-cost, low-weight, user-friendly and rapid inspection are of high importance. Different methods have been applied to development of dedicated non-destructive devices. Advanced techniques will be introduced to improve performance of these devices. … (more)
- Is Part Of:
- Trends in food science & technology. Volume 78(2018)
- Journal:
- Trends in food science & technology
- Issue:
- Volume 78(2018)
- Issue Display:
- Volume 78, Issue 2018 (2018)
- Year:
- 2018
- Volume:
- 78
- Issue:
- 2018
- Issue Sort Value:
- 2018-0078-2018-0000
- Page Start:
- 197
- Page End:
- 205
- Publication Date:
- 2018-08
- Subjects:
- Non-destructive devices -- Portable -- Handheld -- Quality sensing
Food industry and trade -- Periodicals
Food -- Biotechnology -- Periodicals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09242244 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.tifs.2018.05.009 ↗
- Languages:
- English
- ISSNs:
- 0924-2244
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 9049.593000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 6932.xml