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APA Citation

    Xu, C., Yagiz, Y., Marshall, S., Li, Z., Simonne, A., Lu, J., & Marshall, M. R. (2015). application of muscadine grape (Vitis rotundifolia Michx.) pomace extract to reduce carcinogenic acrylamide. Food chemistry, 182, 200–208. http://access.bl.uk/ark:/81055/vdc_100042508858.0x000037
  
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