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APA Citation

    Cox, N. A., Cosby, D. E., Thippareddi, H., Ritz, C. W., Berrang, M. E., Jackson, J. S., Mize, S. C., Kumar, S., Howard, A. K., Rincon, A. M., Ukidwe, M. S., Landrum, M. A., Frye, J. G., Plumblee Lawrence, J. R., Hiott, L. M., Jackson, C. R., Hinton, A., & Cook, K. L. (2018). incidence, species and antimicrobial resistance of naturally occurring Campylobacter isolates from quail carcasses sampled in a commercial processing facility. Journal of food safety, 38(2), n/a. http://access.bl.uk/ark:/81055/vdc_100058802764.0x000056
  
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