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MLA Citation

    Beatriz Pérez Montoro et al.. “Proteomic analysis of Lactobacillus pentosus for the identification of potential markers involved in acid resistance and their influence on other probiotic features.” Food microbiology, vol. 72, 2018, pp. 31–38. http://access.bl.uk/ark:/81055/vdc_100056547606.0x000039
  
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