Cite
MLA Citation
Dae-Bang Seo et al.. “Fermented green tea extract exhibits hypolipidaemic effects through the inhibition of pancreatic lipase and promotion of energy expenditure.” British journal of nutrition, vol. 117, no. 2, 2017, pp. 177–186. http://access.bl.uk/ark:/81055/vdc_100057347655.0x000050