Cite
HARVARD Citation
Ni, X. et al. (2018). Stability, microstructure and rheological behavior of konjac glucomannan-zein mixed systems. Carbohydrate polymers. pp. 260-267. [Online].
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Ni, X. et al. (2018). Stability, microstructure and rheological behavior of konjac glucomannan-zein mixed systems. Carbohydrate polymers. pp. 260-267. [Online].