Cite
HARVARD Citation
Mora, M. et al. (2018). Emotional response to wine: Sensory properties, age and gender as drivers of consumers' preferences. Food quality and preference. pp. 19-28. [Online].
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Mora, M. et al. (2018). Emotional response to wine: Sensory properties, age and gender as drivers of consumers' preferences. Food quality and preference. pp. 19-28. [Online].