Cite
MLA Citation
Hai V. Chung et al.. “Omega-3 Fatty Acids From Fish, Other Nutrient Intake, and Lifestyle Factors.” Asia-Pacific journal of public health, vol. 26, n.d., pp. 517–526. http://access.bl.uk/ark:/81055/vdc_100057126030.0x000015
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Hai V. Chung et al.. “Omega-3 Fatty Acids From Fish, Other Nutrient Intake, and Lifestyle Factors.” Asia-Pacific journal of public health, vol. 26, n.d., pp. 517–526. http://access.bl.uk/ark:/81055/vdc_100057126030.0x000015