Acknowledgment of Reviewers. Issue 1 (20th January 2016)
- Record Type:
- Journal Article
- Title:
- Acknowledgment of Reviewers. Issue 1 (20th January 2016)
- Main Title:
- Acknowledgment of Reviewers
- Abstract:
- Is Part Of:
- Cereal chemistry. Volume 93:Issue 1(2016.)
- Journal:
- Cereal chemistry
- Issue:
- Volume 93:Issue 1(2016.)
- Issue Display:
- Volume 93, Issue 1 (2016)
- Year:
- 2016
- Volume:
- 93
- Issue:
- 1
- Issue Sort Value:
- 2016-0093-0001-0000
- Page Start:
- iii
- Page End:
- iii
- Publication Date:
- 2016-01-20
- Subjects:
- Chemistry, Technical -- Periodicals
Baking -- Periodicals
Baking
Chemistry, Technical
Edible Grain
Food Analysis
Electronic journals
Periodicals
664.72 - Journal URLs:
- http://cerealchemistry.aaccnet.org/journal/cchem ↗
http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1943-3638/issues ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1094/CCHEM-93-1-iii ↗
- Languages:
- English
- ISSNs:
- 0009-0352
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 5844.xml