Polarimetric second harmonic generation microscopy: An analytical tool for starch bioengineering. (30th June 2017)

• Record Type: Journal Article
• Authors: Cisek, Richard; Tokarz, Danielle; Kontenis, Lukas; Barzda, Virginijus; Steup, Martin
• Other Names: Blennow Andreas guestEditor.
• Is Part Of: Stärke. Volume 70:Number 1/2(2018)
• Page Start: n/a
• Page End: n/a
• Publication Date: 2017-06-30
• Subjects: Determination of crystallinity -- Determination of hydration -- Label‐free imaging -- Nonlinear optical microscopy -- Structural determination; Starch -- Periodicals; 572.566
• DOI: 10.1002/star.201700031
• Languages: English
• ISSNs: 0038-9056

Abstract

Abstract : Second harmonic generation (SHG) is a nonlinear optical process that inherently generates signal in non‐centrosymmetric materials, such as starch granules, and therefore can be used for label‐free imaging. Both intensity and polarization of SHG are determined by material properties that are characterized by the nonlinear susceptibility tensor, χ (2) . Examination of the tensor is performed for each focal volume of the image by measuring the outgoing polarization state of the SHG signal for a set of incoming laser beam polarizations. Mapping of nonlinear properties expressed as the susceptibility ratio reveals structural features including the organization of crystalline material within a single starch granule, and the distribution of structural properties in a population of granules. Isolated granules, as well as in situ starch, can be analyzed using polarimetric SHG microscopy. Due to the fast sample preparation and short imaging times, polarimetric SHG microscopy allows for a quick assessment of starch structure and permits rapid feedback for bioengineering applications. This article presents the basics of SHG theory and microscopy applications for starch‐containing materials. Quantification of ultrastructural features within individual starch granules is described. New results obtained by polarization resolved SHG microscopy of starch granules are presented for various maize genotypes revealing heterogeneity within a single starch particle and between various granules.