Comparative efficacy of Bentonite clay, activated charcoal and Trichosporon mycotoxinivorans in regulating the feed‐to‐tissue transfer of mycotoxins. (16th August 2017)
- Record Type:
- Journal Article
- Title:
- Comparative efficacy of Bentonite clay, activated charcoal and Trichosporon mycotoxinivorans in regulating the feed‐to‐tissue transfer of mycotoxins. (16th August 2017)
- Main Title:
- Comparative efficacy of Bentonite clay, activated charcoal and Trichosporon mycotoxinivorans in regulating the feed‐to‐tissue transfer of mycotoxins
- Authors:
- Bhatti, Sheraz Ahmed
Khan, Muhammad Zargham
Hassan, Zahoor Ul
Saleemi, Muhammad Kashif
Saqib, Muhammad
Khatoon, Aisha
Akhter, Masood - Abstract:
- Abstract: BACKGROUND: Mycotoxins contamination in animal products and by‐products is a persistent threat to the food and feed industry. The present study was designed to evaluate the comparative inhibitory effects of Bentonite (BN), activated charcoal (AC) and a newly discovered yeast, Trichosporon mycotoxinivorans (TM), against feed‐to‐tissue transfer of mycotoxins. RESULTS: A dose dependent increase as determined by HPLC, in the residues of aflatoxin B1 (AFB1) and ochratoxin A (OTA) was exhibited in the groups of birds fed AFB1 and OTA alone. The dietary addition of BN and AC to AFB1‐contaminated diets resulted in a 41–87% and 16–72% decrease in AFB1 residues in liver of the birds, respectively. However, this decrease was non‐significant with addition of TM as AFB1 binder. A partial to non‐significant protection was observed by dietary BN and AC, against OTA residues, while a significant decrease in OTA residues (38–84%) was noted in TM‐OTA co‐fed groups. CONCLUSION: The order of efficacy in terms of lowering AFB1 residues in the liver was BN > AC > TM, while against OTA it was TM > BN > AC. The findings of present study suggest that, based upon the nature of target mycotoxins, a mixture of multi‐mycotoxins binders/detoxifiers should be incorporated in the animal feeds. © 2017 Society of Chemical Industry
- Is Part Of:
- Journal of the science of food and agriculture. Volume 98:Number 3(2018)
- Journal:
- Journal of the science of food and agriculture
- Issue:
- Volume 98:Number 3(2018)
- Issue Display:
- Volume 98, Issue 3 (2018)
- Year:
- 2018
- Volume:
- 98
- Issue:
- 3
- Issue Sort Value:
- 2018-0098-0003-0000
- Page Start:
- 884
- Page End:
- 890
- Publication Date:
- 2017-08-16
- Subjects:
- aflatoxin B1 -- ochratoxin A -- Bentonite clay -- activated charcoal -- Trichosporon mycotoxinivorans -- mycotoxins residues
Food -- Periodicals
Agriculture -- Periodicals
664 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1097-0010 ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1002/jsfa.8533 ↗
- Languages:
- English
- ISSNs:
- 0022-5142
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5055.000000
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British Library STI - ELD Digital store - Ingest File:
- 5609.xml