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Chedea, V. et al. (2017). Resveratrol: from diet to topical usage. Food & function. 8 (11), pp. 3879-3892. [Online].
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Chedea, V. et al. (2017). Resveratrol: from diet to topical usage. Food & function. 8 (11), pp. 3879-3892. [Online].