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APA Citation
Shi, C., Qian, J., Han, S., Fan, B., Yang, X., & Wu, X. (2018). developing a machine vision system for simultaneous prediction of freshness indicators based on tilapia (Oreochromis niloticus) pupil and gill color during storage at 4 °C. Food chemistry, 243, 134–140. http://access.bl.uk/ark:/81055/vdc_100053813737.0x00003c