Cite

APA Citation

    Conrad, Z., Chui, K., Jahns, L., Peters, C. J., & Griffin, T. S. (2017). characterizing trends in fruit and vegetable intake in the USA by self-report and by supply-and-disappearance data: 2001–2014. Public health nutrition, 20(17), 3045–3050. http://access.bl.uk/ark:/81055/vdc_100053006898.0x000050
  
Back to record