Cite
HARVARD Citation
Conrad, Z. et al. (2017). Characterizing trends in fruit and vegetable intake in the USA by self-report and by supply-and-disappearance data: 2001–2014. Public health nutrition. 20 (17), pp. 3045-3050. [Online].
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Conrad, Z. et al. (2017). Characterizing trends in fruit and vegetable intake in the USA by self-report and by supply-and-disappearance data: 2001–2014. Public health nutrition. 20 (17), pp. 3045-3050. [Online].