Cite
MLA Citation
M.C. Caruso et al.. “Shelf-life evaluation and nutraceutical properties of chia seeds from a recent long-day flowering genotype cultivated in Mediterranean area.” Lebensmittel-Wissenschaft + Technologie =, vol. 87, 2018, pp. 400–405. http://access.bl.uk/ark:/81055/vdc_100053363140.0x000057