Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System. (2nd October 2017)

Record Type:: Journal Article
Title:: Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System. (2nd October 2017)
Main Title:: Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System
Authors:: Fletcher, Isabel
Abstract:
Is Part Of:: Food, culture, & society. Volume 20:Number 4(2017)
Journal:: Food, culture, & society
Issue:: Volume 20:Number 4(2017)
Issue Display:: Volume 20, Issue 4 (2017)
Year:: 2017
Volume:: 20
Issue:: 4
Issue Sort Value:: 2017-0020-0004-0000
Page Start:: 738
Page End:: 740
Publication Date:: 2017-10-02
Subjects:: Food -- Social aspects -- Periodicals
Nutrition policy -- Periodicals
641
Journal URLs:: http://www.tandfonline.com/toc/rffc20/current ↗
http://www.bergpublishers.com/BergJournals/FoodCultureandSociety/tabid/521/Default.aspx ↗
http://www.ingentaconnect.com/content/berg/fcs ↗
http://www.ingentaconnect.com/content/bloomsbury/fcs ↗
http://www.tandfonline.com/ ↗
DOI:: 10.1080/15528014.2017.1379374 ↗
Languages:: English
ISSNs:: 1751-7443
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 4778.xml