2nd Euro-mediterranean symposium on fruit and vegetable processing: An integrated view on sustainability and how it can interact with quality, safety and consumers. (November 2017)

Record Type:: Journal Article
Title:: 2nd Euro-mediterranean symposium on fruit and vegetable processing: An integrated view on sustainability and how it can interact with quality, safety and consumers. (November 2017)
Main Title:: 2nd Euro-mediterranean symposium on fruit and vegetable processing: An integrated view on sustainability and how it can interact with quality, safety and consumers
Authors:: Renard, Catherine M.G.C.
Le Bourvellec, Carine
Abstract:
Is Part Of:: Lebensmittel-Wissenschaft + Technologie =. Volume 85(2017)Part B
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 85(2017)Part B
Issue Display:: Volume 85, Issue B (2017)
Year:: 2017
Volume:: 85
Issue:: B
Issue Sort Value:: 2017-0085-NaN-0000
Page Start:: 283
Page End:
Publication Date:: 2017-11
Subjects:: Food industry and trade -- Periodicals
Food -- Composition -- Periodicals
Microbiology -- Periodicals
Nutrition -- Periodicals
664.005
Journal URLs:: http://www.sciencedirect.com/science/journal/00236438 ↗
http://www.elsevier.com/journals ↗
DOI:: 10.1016/j.lwt.2017.05.080 ↗
Languages:: English
ISSNs:: 0023-6438
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - 3983.070000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 4656.xml