Cite
HARVARD Citation
Biglia, A. et al. (2017). Reversed Brayton cycle for food freezing at very low temperatures: Energy performance and optimisation. International journal of refrigeration. pp. 82-95. [Online].
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Biglia, A. et al. (2017). Reversed Brayton cycle for food freezing at very low temperatures: Energy performance and optimisation. International journal of refrigeration. pp. 82-95. [Online].