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MLA Citation
Lidia Santarpia et al.. “Dietary protein content for an optimal diet: a clinical view.” Journal of cachexia, sarcopenia and muscle, vol. 8, no. 3, 2017, pp. 345–348. http://access.bl.uk/ark:/81055/vdc_100047427542.0x000004
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Lidia Santarpia et al.. “Dietary protein content for an optimal diet: a clinical view.” Journal of cachexia, sarcopenia and muscle, vol. 8, no. 3, 2017, pp. 345–348. http://access.bl.uk/ark:/81055/vdc_100047427542.0x000004