Cite
MLA Citation
M.F. Anjum et al.. “Isolation and Detection of Extended Spectrum β‐Lactamase (ESBL)‐Producing Enterobacteriaceae from Meat using Chromogenic Agars and Isothermal Loop‐Mediated Amplification (LAMP) Assays.” Journal of food science, vol. 78, no. 12, 2017, pp. M1892–M1898. http://access.bl.uk/ark:/81055/vdc_100045868464.0x000001