Hesperetin inhibits lipid accumulation and ROS production during adipocyte differentiation in 3T3‐L1 cells. Issue 3 (4th December 2016)
- Record Type:
- Journal Article
- Title:
- Hesperetin inhibits lipid accumulation and ROS production during adipocyte differentiation in 3T3‐L1 cells. Issue 3 (4th December 2016)
- Main Title:
- Hesperetin inhibits lipid accumulation and ROS production during adipocyte differentiation in 3T3‐L1 cells
- Authors:
- Lee, Yeon‐Joo
Seo, Min‐Jung
Lee, Ok‐Hwan
Kim, Kui‐Jin
Lee, Boo‐Yong - Abstract:
- Abstract: In this study, we evaluated whether Hesperetin (HT), which is citrus flavonoids, affects lipid accumulation and reactive oxygen species (ROS) production during adipogenesis and underlying molecular actions. To this end, cells were incubated in the presence or absence of HT during adipocyte differentiation. Oil Red O (ORO) staining showed that lipid accumulation was inhibited by 63% at a concentration of 25 μM HT compared to control. Additionally, treatment with HT inhibited the expression of adipogenic factors and lipogenic factors. Moreover, our results showed that the decreased expression of glucose‐6‐phosphate dehydrogenase (G6PDH) and NADPH oxidase 4 (NOX4) induced by HT reduced ROS production during adipocyte differentiation. HT also exhibited ROS scavenging activity associated with its antiadipogenic effects during adipogenesis. These results show the inhibitory effect of HT on lipid accumulation and ROS production during adipocyte differentiation. These findings suggest that HT could be a potential agent for combating obesity and oxidative‐related diseases. Practical applications: HT is a bioflavonoid that has been studied for its antilipid synthesis and antioxidative properties. However, the effects of HT on lipid accumulation and oxidative stress during adipogenesis and the molecular mechanisms underlying these effects are poorly understood. In the present study, we show the inhibitory effect of HT on lipid accumulation and reactive oxygen speciesAbstract: In this study, we evaluated whether Hesperetin (HT), which is citrus flavonoids, affects lipid accumulation and reactive oxygen species (ROS) production during adipogenesis and underlying molecular actions. To this end, cells were incubated in the presence or absence of HT during adipocyte differentiation. Oil Red O (ORO) staining showed that lipid accumulation was inhibited by 63% at a concentration of 25 μM HT compared to control. Additionally, treatment with HT inhibited the expression of adipogenic factors and lipogenic factors. Moreover, our results showed that the decreased expression of glucose‐6‐phosphate dehydrogenase (G6PDH) and NADPH oxidase 4 (NOX4) induced by HT reduced ROS production during adipocyte differentiation. HT also exhibited ROS scavenging activity associated with its antiadipogenic effects during adipogenesis. These results show the inhibitory effect of HT on lipid accumulation and ROS production during adipocyte differentiation. These findings suggest that HT could be a potential agent for combating obesity and oxidative‐related diseases. Practical applications: HT is a bioflavonoid that has been studied for its antilipid synthesis and antioxidative properties. However, the effects of HT on lipid accumulation and oxidative stress during adipogenesis and the molecular mechanisms underlying these effects are poorly understood. In the present study, we show the inhibitory effect of HT on lipid accumulation and reactive oxygen species production during adipocyte differentiation. These findings suggest that HT is a promising bioactive agent for the treatment of obesity and oxidative stress. … (more)
- Is Part Of:
- Journal of food biochemistry. Volume 41:Issue 3(2017:Jun.)
- Journal:
- Journal of food biochemistry
- Issue:
- Volume 41:Issue 3(2017:Jun.)
- Issue Display:
- Volume 41, Issue 3 (2017)
- Year:
- 2017
- Volume:
- 41
- Issue:
- 3
- Issue Sort Value:
- 2017-0041-0003-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2016-12-04
- Subjects:
- adipogenesis -- hesperetin -- reactive oxygen species generation -- 3T3‐L1
Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
Biochemistry -- Periodicals
664.024 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1745-4514 ↗
http://www.blackwell-synergy.com/openurl?genre=journal&issn=0145-8884 ↗
http://onlinelibrary.wiley.com/ ↗
http://www.blackwell-synergy.com/loi/jfbc ↗ - DOI:
- 10.1111/jfbc.12348 ↗
- Languages:
- English
- ISSNs:
- 0145-8884
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4984.540000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 2198.xml