Cite

APA Citation

    Malissiova, E., Papadopoulos, T., Kyriazi, A., Mparda, M., Sakorafa, C., Katsioulis, A., Katsiaflaka, A., Kyritsi, M., Zdragas, A., & Hadjichristodoulou, C. (2017). differences in sheep and goats milk microbiological profile between conventional and organic farming systems in Greece. Journal of dairy research, 84(2), 206–213. http://access.bl.uk/ark:/81055/vdc_100046304876.0x00004b
  
Back to record