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HARVARD Citation
Hardy, Z. et al. (2017). Foam-mat drying technology: A review. Critical reviews in food science and nutrition. 57 (12), pp. 2560-2572. [Online].
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Hardy, Z. et al. (2017). Foam-mat drying technology: A review. Critical reviews in food science and nutrition. 57 (12), pp. 2560-2572. [Online].