Cite
MLA Citation
Y. Dixit et al.. “Quantification of rubidium as a trace element in beef using laser induced breakdown spectroscopy.” Meat science, vol. 130, 2017, pp. 47–49. http://access.bl.uk/ark:/81055/vdc_100046162779.0x00000c
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Y. Dixit et al.. “Quantification of rubidium as a trace element in beef using laser induced breakdown spectroscopy.” Meat science, vol. 130, 2017, pp. 47–49. http://access.bl.uk/ark:/81055/vdc_100046162779.0x00000c