Cite

    Stefoska-Needham, A., Beck, E. J., Johnson, S. K., Batterham, M. J., Grant, R., Ashton, J., & Tapsell, L. C. (2017). a Diet Enriched with Red Sorghum Flaked Biscuits, Compared to a Diet Containing White Wheat Flaked Biscuits, Does Not Enhance the Effectiveness of an Energy-Restricted Meal Plan in Overweight and Mildly Obese Adults. Journal of the American College of Nutrition, 36, 184–192. http://access.bl.uk/ark:/81055/vdc_100045875796.0x000034