Cite
MLA Citation
Alicia Campion et al.. “Use of enhanced nisin derivatives in combination with food-grade oils or citric acid to control Cronobacter sakazakii and Escherichia coli O157:H7.” Food microbiology, vol. 65, n.d., pp. 254–263. http://access.bl.uk/ark:/81055/vdc_100045298325.0x00003d