Cite
APA Citation
Ballesteros, L. F., Teixeira, J. A., & Mussatto, S. I. (2017). extraction of polysaccharides by autohydrolysis of spent coffee grounds and evaluation of their antioxidant activity. Carbohydrate polymers, 157, 258–266. http://access.bl.uk/ark:/81055/vdc_100045080500.0x00002e