Cite
HARVARD Citation
Corbin, K. et al. (2015). Grape marc as a source of carbohydrates for bioethanol: Chemical composition, pre-treatment and saccharification. Bioresource technology. pp. 76-83. [Online].
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Corbin, K. et al. (2015). Grape marc as a source of carbohydrates for bioethanol: Chemical composition, pre-treatment and saccharification. Bioresource technology. pp. 76-83. [Online].