Cite
HARVARD Citation
De Cock, N. et al. (2017). Adding a reward increases the reinforcing value of fruit. British journal of nutrition. 117 (4), pp. 611-620. [Online].
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De Cock, N. et al. (2017). Adding a reward increases the reinforcing value of fruit. British journal of nutrition. 117 (4), pp. 611-620. [Online].