Cite
MLA Citation
Nuket Kartal Temel and Ramazan Gürkan. “A micellar sensitized kinetic method for quantification of low levels of bisphenol A in foodstuffs by spectrophotometry.” Analytical methods, vol. 9, no. 7, 2017, pp. 1190–1200. http://access.bl.uk/ark:/81055/vdc_100043625434.0x00001e