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APA Citation
Boers, H. M., MacAulay, K., Murray, P., Dobriyal, R., Mela, D. J., & Spreeuwenberg, M. A. M. (2017). efficacy of fibre additions to flatbread flour mixes for reducing post-meal glucose and insulin responses in healthy Indian subjects. British journal of nutrition, 117(3), 386–394. http://access.bl.uk/ark:/81055/vdc_100043621267.0x000057