Antibacterial properties of selenium nanoparticles and their toxicity to Caco-2 cells. (July 2017)
- Record Type:
- Journal Article
- Title:
- Antibacterial properties of selenium nanoparticles and their toxicity to Caco-2 cells. (July 2017)
- Main Title:
- Antibacterial properties of selenium nanoparticles and their toxicity to Caco-2 cells
- Authors:
- Nguyen, Trang H.D.
Vardhanabhuti, Bongkosh
Lin, Mengshi
Mustapha, Azlin - Abstract:
- Abstract: The antibacterial properties of Se NPs were investigated against four foodborne pathogens ( Escherichia coli O157:H7, Staphylococcus aureus, Salmonella, and Listeria monocytogenes ). The cytotoxicity of Se NPs was also studied using the Caco-2 cell line. Se NPs at concentrations of 10 μg/mL or higher exhibited dose-dependent antimicrobial properties against S. aureus, but not on the other three pathogens. Se NPs also exhibited various degrees of toxicity on Caco-2 cells after 24 h of exposure. Cellular shrinkage and irregular shapes of treated bacterial cells indicated that the antimicrobial effects of Se NPs are bacteriostatic, not bactericidal. This is the first study to investigate the antimicrobial activity of Se NPs against important foodborne pathogens. The results of this study demonstrate that Se NPs can be used as an antimicrobial agent to inhibit the growth of S. aureus and can be potentially used for food safety applications. Highlights: Se NPs inhibited Staphylococcus aureus but not the other bacteria tested. Abnormal changes in treated bacterial cell membranes occurred. Caco-2 cells were inhibited, but dose-dependent effects on mitochondrial activities were unclear. Se NPs can be used as an antimicrobial agent with low toxicity to mammalian cells.
- Is Part Of:
- Food control. Volume 77(2017:Jul.)
- Journal:
- Food control
- Issue:
- Volume 77(2017:Jul.)
- Issue Display:
- Volume 77 (2017)
- Year:
- 2017
- Volume:
- 77
- Issue Sort Value:
- 2017-0077-0000-0000
- Page Start:
- 17
- Page End:
- 24
- Publication Date:
- 2017-07
- Subjects:
- Selenium nanoparticles -- Toxicity -- Foodborne pathogens -- Caco-2 cells
Food -- Quality -- Periodicals
Food -- Analysis -- Periodicals
Food handling -- Periodicals
Food industry and trade -- Quality control -- Periodicals
Aliments -- Industrie et commerce -- Qualité -- Contrôle -- Périodiques
Aliments -- Qualité -- Périodiques
Aliments -- Analyse -- Périodiques
Hygiène alimentaire -- Périodiques
Food -- Analysis
Food handling
Food -- Quality
Periodicals
Electronic journals
664.07 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09567135 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodcont.2017.01.018 ↗
- Languages:
- English
- ISSNs:
- 0956-7135
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.291500
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
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