Cite
MLA Citation
Anna de Jong and Peter Varley. “Food tourism policy: Deconstructing boundaries of taste and class.” Tourism management, vol. 60, 2017, pp. 212–222. http://access.bl.uk/ark:/81055/vdc_100041939101.0x000029
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Anna de Jong and Peter Varley. “Food tourism policy: Deconstructing boundaries of taste and class.” Tourism management, vol. 60, 2017, pp. 212–222. http://access.bl.uk/ark:/81055/vdc_100041939101.0x000029