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APA Citation
Li, S., Donner, E., Thompson, M., Zhang, Y., Rempel, C., & Liu, Q. (2017). preparation of branched canola protein isolate and effects of molecular architecture on solution flow properties. Lebensmittel-Wissenschaft + Technologie =, 79, 287–293. http://access.bl.uk/ark:/81055/vdc_100041939014.0x00003f