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APA Citation

    Chauhan, R. R., Dullens, R. P. A., Velikov, K. P., & Aarts, D. G. A. L. (2017). the effect of colloidal aggregates on fat crystal networks. Food & function, 8(1), 352–359. http://access.bl.uk/ark:/81055/vdc_100041225387.0x000001
  
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