Cite
APA Citation
Petrescu, D. C., Petrescu-Mag, R. M., Burny, P., & Azadi, H. (2017). a new wave in Romania: organic food. Consumers' motivations, perceptions, and habits. Agroecology and sustainable food systems, 41(1), 46–75. http://access.bl.uk/ark:/81055/vdc_100040502479.0x000049