Cite
MLA Citation
Peng Peng et al.. “Concentrated high intensity electric field (CHIEF) system for non-thermal pasteurization of liquid foods: Modeling and simulation of fluid mechanics, electric analysis, and heat transfer.” Computers & chemical engineering, vol. 97, 2017, pp. 183–193. http://access.bl.uk/ark:/81055/vdc_100040772301.0x000059