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APA Citation
Smet, C., Noriega, E., Rosier, F., Walsh, J., Valdramidis, V., & Van Impe, J. (2016). influence of food intrinsic factors on the inactivation efficacy of cold atmospheric plasma: Impact of osmotic stress, suboptimal pH and food structure. Innovative food science & emerging technologies, 38, 393–406. http://access.bl.uk/ark:/81055/vdc_100039063944.0x000032