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APA Citation
Stupin, A., Cosic, A., Rasic, L., Seric, V., & Drenjancevic, I. (n.d.). [OP.5A.06] HIGH SALT DIET-INDUCED MICROVASCULAR DYSFUNCTION IS ASSOCIATED WITH REDUCED ANTIOXIDANT CAPACITY IN YOUNG HEALTHY WOMEN. Journal of hypertension, 34, . http://access.bl.uk/ark:/81055/vdc_100036834611.0x00005c